How to Make Thai Chicken Satay with Thai Dipping Sauce

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Watcharee shows you how to make Authentic Thai Chicken Satay with Thai Peanut Dipping Sauce.

Inspired by a traditional recipe from a fishing village in Rayong province in Thailand, ingredients in her sauce include Mix Coconut Milk, Sugar, Soy Sauce, Yellow Curry Powder, Turmeric And Oil.

Serve the dish by Heating WATCHAREEโ€™S Thai Peanut Sauce In Microwave For 1-2 Minutes Or In A Saucepan Over Medium Heat And, Serve With Chicken Satay And Cucumber Salad (Ajad).!

Hope you enjoyed this special Thai Peanut Sauce recipe from eastern Thailand! WATCHAREE video.

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