Scottish RUMBLEDETHUMPS with bacon

Authors Website

Chef Shima will make a traditional Scottish Border region dish, RUMBLEDETHUMPS. The main ingredients are potatoes, cabbage and onions. Similar to Irish colcannon, and English bubble and squeak, it is either served as an accompaniment to a main dish or as a main dish itself. Chef Shima adds bacon to this already mouthwatering recipe. You will want to add this delicious and wonderfully filling comfort food to your meal plans! Let's check out the process. Swallow This by T.C. Mahone video.

Share this?